granola v2

Recipes for kids- Cereal bars

These cereal bars are really easy to make and are great to take to school for lunch or snack.

Ingredients

150g butter

200g of golden syrup

50g caster sugar

200g porridge oats

100g raisins

60g apricots

80g chocolate chips

Method

Line a baking tray and heat the oven to 180 C.

Melt the butter in a saucepan and then stir in the sugar and golden syrup, stirring until the sugar has dissolved.

Stir in the oats, apricots and raisins and mix well.

Remove from heat and stir in most of the chocolate chips.

Spread the mixture into the baking tray and press flat. Sprinkle the remaining chocolate chips on top.

Bake in the over for 20-25 minutes until it is starting to turn golden.

Leave the cereal bars to cool in the tin before removing and cutting into slices.

 

granola v2

Easy recipes for kids- Chocolate Tiffin

I have been doing lots of baking recently and this chocolate tiffin is one of my favourite recipes. It is really sweet and filling, you don’t need a lot for it to be a real treat!

Ingredients

100g unsalted butter

2 tablespoons of caster sugar

2 tablespoons of golden syrup

4 teaspoons of cocoa powder

225g of digestive biscuits

50g raisins

250g milk chocolate

Method

Line a 20 x 20 tin with greaseproof paper.

Crush the biscuits

Melt the butter in a saucepan then add the sugar, syrup and cocoa.

Once all mixed in add the biscuits and raisins and stir them in.

Pour into the prepared tin and press down really hard and right into the corners.

Melt the chocolate and pour onto the top of the mixture and spread it out.

Put in the fridge for 1.5 to 2 hours before cutting the tiffin into about  12 to 16 pieces depending on how big you would like it

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